FROM
THE SEA
DELICIOUS LOCAL FISH FROM PORTSMOUTH
SALMON FILLETS
Experience the delightful and savoury taste of our fresh salmon fillets. Harvested from waters, these tender cuts provide an ideal blend of flavour and texture. Whether you choose to grill or pan-sear them, their vibrant colour and delicate, buttery flavour are sure to impress. Enhance your meals with our salmon fillets, perfect for any culinary.
KING PRAWNS
King prawns are a delicious and versatile seafood choice, known for their large size and sweet, succulent flavour. These prawns are perfect for grilling, frying, or adding to your favourite pasta dishes. With their firm texture and vibrant colour, make an attractive addition to any meal. Enjoy king prawns as a centrepiece or as part of a delightful seafood platter.
WHOLE PLAICE
Whole plaice fish is a flatfish known for its delicate flavour and tender, flaky texture. Its skin is a beautiful brownish colour, speckled lighter spots, while the flesh is white and clean-tasting. Ideal for grilling, baking, or pan-frying, whole plaice offers a versatile option for any seafood dish. Enjoy it with a squeeze of lemon and fresh herbs a delightful culinary experience.
MIXED FISH
Savour the delicious taste of our mixed fish pie mix, featuring a harmonious combination of the finest seafood. Each serving includes succulent pieces of cod, haddock, and salmon, all meticulously chosen for their exceptional quality. This adaptable mix is perfect for crafting a cozy fish pie that promises to warm your soul and please your palate. Relish the essence of the sea in every mouthful!
COD FILLETS
Discover our top-quality cod fillets, harvested from the clear of the North Atlantic. These delicate and flaky fillets are bursting with flavour, offering a versatile option for any dish. High in protein and low in fat, they cater perfectly for the whole family. Savour them grilled, baked, or fried for an exquisite seafood delight!
SMOKED HADDOCK FILLETS
Smoked haddock is a delicately flavoured fish known for its distinct smoky aroma and rich, flaky texture. This popular ingredient is often used in various dishes, enhancing their flavour with its unique taste. Typically, the fish is lightly cured and then smoked, resulting in a beautiful golden. Smoked haddock pairs well with creamy sauces, hearty vegetables, and is a fantastic choice for soups and stews.
SWORDFISH STEAKS
Swordfish steak is a delicious and hearty choice for seafood lovers. With its firm texture and mild flavour, it's perfect for grilling or pan-searing. Often described as meaty, this steak offers a satisfying bite and pairs wonderfully with a variety of seasonings and sides. Enjoy it with a squeeze of lemon or a tangy marinade for an unforgettable meal.
TUNA STEAKS
Discover our fresh tuna steaks, sourced from sustainable fisheries for top quality. With a rich texture and vibrant color, they’re perfect for grilling or searing. Enjoy their mild taste that pairs well with various seasonings. Elevate your meal with our premium tuna steaks a delight for seafood lovers.
TARTAR SAUCE
Tartar sauce is a creamy condiment made from a of mayonnaise, pickles, capers, and various seasonings. It’s known for its tangy flavor and is commonly served with seafood dishes, particularly fried fish. This versatile sauce can also be used as a dip for vegetables or as spread on sandwiches, adding a zesty touch to your meal. Enjoy it as a delicious accompaniment that enhances the taste of your favorite dishes!