Question 1

1.  Can you prepare meat to my specifications?

Accepted Answer

Yes—we’re happy to prepare cuts exactly how you like them, whether that’s thinner steaks, larger joints, or trimming to your preference.  We cut everything fresh in-store for you.

Question 2

2.  Do you offer cuts I can’t usually find in supermarkets?

Accepted Answer

Absolutely. From dry-aged steaks to slow-cook joints, handmade sausages, or even specialist cuts like brisket, bavette, or tomahawk steaks—we can provide what you’re looking for (and advise on cooking, too).

Question 3

3.  Is your meat better quality than supermarket meat?

Accepted Answer

Yes—our meat is locally sourced wherever possible, grass-fed, and free-range, with full traceability. That means fresher flavour, higher animal welfare standards, and better nutritional quality than mass-produced supermarket meat.

Question 4

4.  Can I order in advance or request something special?

Accepted Answer

Of course. You can phone ahead, order online, or pop in to place a special request. We can source specific cuts, prepare BBQ packs, or even create bespoke meat boxes for events or family meals.

Question 5

5.  Do you offer advice on cooking and preparation?

Accepted Answer

Yes—our butchers are always happy to share cooking tips, recipe ideas, and guidance on how to get the best results from your meat. Just ask at the counter.

Question 6

6.  How do your prices compare to supermarkets?

Accepted Answer

While our meat is often priced competitively, the real value comes from the quality, freshness, and expertise you won’t find at chain stores. Plus, our handmade sausages, meatballs, burghers and kebabs are unique to us.

Question 7

7.  Is your meat locally and sustainably sourced?

Accepted Answer

Yes—the majority of our meat comes from trusted Hampshire farms. Grass-fed, free-range, and responsibly farmed—meaning fewer food miles, better animal welfare, and a positive impact on the local economy.

Question 8

8.  Do you sell more than just meat?

Accepted Answer

Yes—we stock artisan cheeses, pies, preserves, oils, honey, eggs, and more. Perfect for building a complete meal with quality local produce.

Question 9

How do I add a new question & answer?

Accepted Answer

To add a new FAQ follow these steps: 
1. Manage FAQs from your site dashboard or in the Editor 
2. Add a new question & answer 
3. Assign your FAQ to a category 
4. Save and publish.

You can always come back and edit your FAQs.

Question 10

Can I insert an image, video, or GIF in my FAQ?

Accepted Answer

Yes. To add media follow these steps: 
1. Manage FAQs from your site dashboard or in the Editor 
2. Create a new FAQ or edit an existing one 
3. From the answer text box click on the video, image or GIF icon 
4. Add media from your library and save.

Question 11

How do I edit or remove the 'Frequently Asked Questions' title?

Accepted Answer

You can edit the title from the FAQ 'Settings' tab in the Editor.  
To remove the title from your mobile app go to the 'Site & App' tab in your Owner's app and customize.

FAQ'S

Frequently asked questions

1. Can you prepare meat to my specifications?

2. Do you offer cuts I can’t usually find in supermarkets?

3. Is your meat better quality than supermarket meat?

4. Can I order in advance or request something special?

5. Do you offer advice on cooking and preparation?

6. How do your prices compare to supermarkets?

7. Is your meat locally and sustainably sourced?

8. Do you sell more than just meat?

How do I add a new question & answer?

Can I insert an image, video, or GIF in my FAQ?

How do I edit or remove the 'Frequently Asked Questions' title?

General Enquiries